Sample Dinner & Sunday Lunch Menus

An al fresco early summer dinner, or Sunday lunch, can be an especially memorable experience. A very nice wine list offers plenty of treats to match the food, and includes a well-chosen selection of half bottles.

Dinner Menu for July 2009

Indian Cream of Butternut Squash, Curry & Coconut Soup 5.95
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A mixed organic Salad with Falafel and Tsatsiki 8.90
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Bluebells Falls Goats Cheese Roulade with Walnut Oil on a Beetroot & Orange Salad 9.50
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Home cured Sea Trout with a Red Onion, Caper & green Herb Dressing & a Salad 9.90
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Crabmeat & Crème Fraiche stuffed Piquillo with wild Rocket 12.25
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Duck Foie Gras Mousse with Calvados Jelly and Asparagus 10.90


Mixed Mushroom, Bean & Parmesan Risotto with Basil oil 18.90
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Tagliatelle in a wild Garlic & Mozzarella Sauce with smoked Salmon 19.50
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Breast of Chicken wrapped in Black Forest Ham served on a Broad bean Lemon Sauce 22.90
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Irish Strip loin Steak with a Black Pudding Potato Salad and a Burgandy Sauce 23.50
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Confit Style Leg of Duck with Herb Dumplings on an Orange Sauce 24.50
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West Cork Saddle of Lamb in its own Sauce with Asparagus Fritters 27.50
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Fillet of Salmon on a sweet Potato Rosti and a Rhubarb & Vanilla Beurre Blanc 22.50
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Fillet of John Dory with smoked Cod Puree on a Dijon & Honey Sauce 24.50

Sunday Lunch Menu for July 09

Cream of Butternut Squash & Coconut Soup 4.75
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Pan-fried Duck Liver on a Bouillon style Potato Salad 5.95
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Bluebell Falls Goats Cheese in a Walnut Crust with Beetroot & a Balsamic Dressing 6.25
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Tiger Prawn & Crème Fraiche Salad with a fresh Herb Dressing, Green Salad 6.90


Mixed Mushroom, fresh Herb & Parmesan Tagliatelle 12.50
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Black Forest Ham Chicken on a mixed Tomato Bean Stew 13.50
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Roast Leg of Lamb on its own Sauce 13.90
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Fillet of Salmon with a Swiss Chard Stir fry on a Dijon Mustard & Honey Sauce 14.75
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Pistachio nut Parfait with a Rhubarb Compote 5.75
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Chocolate Mousse on a Mandarin Sauce 5.95
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Caramelised Lemon Tart with Vanilla Ice cream 5.95

Sample Dessert Menu

Sweet Rhubarb Brioche, Bread & Butter Pudding & Vanilla Ice Cream
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Chocolate Duo: Mousse & mixed nut Brownie, Red Berry Sauce
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West Cork Strawberries, Vanilla Shortbread & Lemon Crème Fraiche
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Pistachio Nut, Vanilla & White Peach Crème, white Chocolate ice cream

Selection of Irish Farmhouse Cheeses
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